Pepsico is a large group of companies known in the whole world such as Lipton, Lays, Tropicana and obviously Pepsi. This group is committed to making its practices more ethical and claims its beliefs in humanity. Indeed it addressed a list of commitments and common values to its 53 000 associates all around the world.
This year again, Pepsico provides us with everything we need to make perfect breakfasts for the players.
Located in Sauternes, near Bordeaux, on one of the largest soil of white wine in France, Clos des Lunes is a wonderful vineyard. The grappes are carefully chosen by experts.
The Cristaline water comes from deep and large natural sources. They guarantee a naturel and geographically recognizable origin and a known composition clearly written on the label. It is present in around 40% of homes. Once again, Cristaline provides us with its water for the matches and the meals.
Alain Milliat creates and exploites for fifteen years an orchard of fruit trees in Lyon countryside. It's specialized in the production of cherries for its parisien clients. Then in 1998, Alain Milliat several fruit nectars, and among them the famous peach nectar adopted by the Relais et Châteaux wine waiters.
Created in 1954, Clarins is currently world leader in terms of top of the range body care and European leader in the top of the range facial care. Attached to its environmentally-friendly values, Clarins offers beauty products enriched with plant extracts. Thanks to the research in its cosmetic labs, the Clarins expertise is present in various sectors. The brand’s experience is extended thanks to the beauty Institute Clarins Spa that offers wide range of facial and body care.
Founded in 1977 in Aix en Provence, Bioderma is a french private pharmaceutical company. As a precursor for the 70's, Bioderma acquired a unique expertise. Its values are the absolute respect of each skin, a perfect efficiency and a better tolerance.
Gavottes is a french biscuit factory founded in 1920. Its very thin crepes are made in Kimper in Bretagne thanks to an authentically recipe that favors raw materials from France.
Domaine du Cinquau is a french vineyard of nine hectares that combines tradition and progress in the production of its six wines. This wine growing estate brings a particular care to its grappes to produce a wine of a high quality.
Cruscana is a french caterer that produces recipes based on fish or meat, with products carefully selected. This independent family business embodies friendliness offering a large range of fresh products for aperitifs.